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Molecular nutrition

Bibliografiske detaljer
Andre forfattere:	Zempleni, Janos, Daniel, Hannelore
Format:	eBog
Udgivet:	UK CAB International 2003
Fag:	Nutrition. Nutrition Physiology. Nutrient interactions. Molecular Biology. Molecular biology. Human Genetics and Molecular Medicine, (New June 2002) Human Nutrition (General) Physiology of Human Nutrition. Nutrition related Disorders and Therapeutic Nutrition. Man. Apoptosis. Binding proteins. Cholesterol metabolism. Food allergies. Gene expression. Genetically engineered foods. Genomics. Immune system. Lipoproteins. Macronutrients. Nucleic acids. Nutrient transport. Oxidative stress. Proteolysis. Signal transduction. Trace elements.
Online adgang:	http://dx.doi.org/10.1079/9780851996790.0000

Lignende værker

Textbook of human nutrition
af: Mahtab S Bamji, Pralhad Rao N
Udgivet: (1996)

Normal and therapecutic nutrition
af: Proudfit, Fairfax T
Udgivet: (1961)

Normal and therapecutic nutrition
af: Proudfit, Fairfax T
Udgivet: (1961)

Trace elements in human and animal nutrition
af: Underwood, E J
Udgivet: (1962)

Dietetics
af: Srilakshmi,B
Udgivet: (2000)

Trace element Analysis of food and diet
af: Aras, Namık K.
Udgivet: (2006)

Humannutrition: principles and applications in india
af: Maxine E, Mc Divitt
Udgivet: (1973)

Developmental Nutrition
af: Lucille S Hurley
Udgivet: (1980)

Nutrition Concepts and Controversies
af: Sizer, Frances Sienkiewicz Whitney, Eleanor Noss
Udgivet: (2000)

Human nutrition : healthy options for life /
af: Anderson, John J. B.
Udgivet: (2015)

Essentials of food and nutrition V.2 applied aspects
af: Swaminathan, M
Udgivet: (1977)

Cholesterol and Nutrition
af: Somer, Elizabeth
Udgivet: (1986)

Trace element analysis of food and diet /
af: Aras, Namık K.
Udgivet: (2006)

Legunes in human nutrition
af: Aykroyd, W.R
Udgivet: (1964)

Selenium in biomedicine
af: J E Oldfield, et al.
Udgivet: (1967)

Vegetables for nutrition security
af: Prem Nath
Udgivet: (2019)

TEXTBOOK OF FOODS,NUTRITION AND DIETETICS
af: BEGUM, RAHEENA
Udgivet: (1995)

Why do boys get all the Milk ?
af: Anumeha Yadav

Nutrition in action
af: Martin, Ethel Austin
Udgivet: (1965)

Normal and therapeutic nutrition:15th edition
af: Corinne Robinson, et al.
Udgivet: (1976)

Principles of human nutrition /
af: Eastwood, Martin
Udgivet: (2003)

Introduction to human nutrition /
Udgivet: (2002)

Biochemical, physiological, and molecular aspects of human nutrition/
af: Stipanuk, Martha H.
Udgivet: (2019)

Human nutrition
af: Ashokkumar, Sharma
Udgivet: (2012)

Introductory seed microbiology
af: Modi,HA
Udgivet: (2007)

Human nutrition
af: Buston, Benhamin T

Human nutrition : principles and applications in India
af: McDivitt, Maxine E
Udgivet: (1973)

Progress in human nutrition V 1 symposium of biochemistry and nutrition on proteins and biocatalysts
af: Margen, Sheldon
Udgivet: (1971)

Role of fats in human nutrition
af: Vegroesen, A J
Udgivet: (1975)

Textbook of human nutrition
af: Bamji, Mahtab S
Udgivet: (2009)

Normal and therapeutic nutrition
af: Proudfit, Fairfax T
Udgivet: (1965)

Azolla biofertilizer for sustainable rice production
af: Kannaiyan,S
Udgivet: (2005)

Textbook of biochemistry for medical students
af: D M Vasudevan, et al.
Udgivet: (2011)

Selected papers on molecular genetics
af: J Herbert Taylor
Udgivet: (1965)

Textbook of biochemistry for medical students
af: D M Vasudevan, et al.
Udgivet: (2011)

Food lipids :
af: Akoh, Casimir C.
Udgivet: (2008)

Objective home science at a glance: for ASRB-ARS Pre, ICAR-NET, ICAR-SRF, ICAR-JRF, UGC-NET and other competitive examinations
af: Shanti Balda
Udgivet: (2015)

Food and life : year book of agriculture 1939
Udgivet: (1939)

Manganese in health and disease / Issues in Toxicology

Mineral nutrition of rice
af: N K Fageria
Udgivet: (2014)