Biotechnology in horticulture: Methods and applications

書目詳細資料
格式: Printed Book
出版: New Delhi New India Publishing Agency 2013
主題:
GenomeMapping and gene tagging for maker assisted selection
Mycorrhizal symbiosis for sustainable horticuture
Probiotic functional foods in recent times
Hybrid vigour in ash gourd
Carbohydrate metabolism during fruit spilage
在線閱讀:http://www.astralebooks.com/Show_PDF.aspx?pdfid=9789351305712

因特網

http://www.astralebooks.com/Show_PDF.aspx?pdfid=9789351305712

Kerala Agricultural University

持有資料詳情 Kerala Agricultural University
索引號: 635 PET/BI
復印件 Live Status Unavailable
復印件 EB Live Status Unavailable

相似書籍