Loading...
Professional food preparation
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined English |
| Published: |
New York
John Wiley and Sons
1979
|
| Edition: | 2 |
| Subjects: |
| LEADER | 00534nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 082 | |a 640 |b TER/PR | ||
| 100 | |a Terrell, M E | ||
| 245 | |a Professional food preparation | ||
| 250 | |a 2 | ||
| 260 | |a New York |b John Wiley and Sons |c 1979 | ||
| 365 | |b USD.20 | ||
| 650 | |a Homescience | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 112651 |d 112651 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 640_000000000000000_TERPR |7 0 |9 110436 |a KAUHCV |b KAUHCV |d 2004-04-06 |g 20.00 |o 640 TER/PR |p KAU_HCV-9732 |r 2014-03-22 |w 2014-03-22 |y BK | ||