Ashbrook, F. G. (1955). Butchering , processing and preservation of meat. Van Nostrand Reinhold Company.
Chicago Edition CitationAshbrook, F G. Butchering , Processing and Preservation of Meat. New York: Van Nostrand Reinhold Company, 1955.
MLA Edition CitationAshbrook, F G. Butchering , Processing and Preservation of Meat. Van Nostrand Reinhold Company, 1955.
Warning: These citations may not always be 100% accurate.