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Food proteins
| Autor principal: | |
|---|---|
| Format: | Printed Book |
| Idioma: | Undetermined English |
| Publicat: |
Westport
Avil Publishing
1977
|
| Matèries: |
| LEADER | 00521nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 082 | |a 640 |b WHI/FO | ||
| 100 | |a Whitaker, J R | ||
| 245 | |a Food proteins | ||
| 260 | |a Westport |b Avil Publishing |c 1977 | ||
| 300 | |a 602 | ||
| 365 | |b USD 27.00 | ||
| 650 | |a Home science | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 112098 |d 112098 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 640_000000000000000_WHIFO |7 0 |9 109849 |a KAUHCV |b KAUHCV |d 2004-04-06 |g 27.00 |o 640 WHI/FO |p KAU_HCV-7068 |r 2014-03-22 |w 2014-03-22 |y BK | ||