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Dimensions of world food problems

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Bibliografiske detaljer
Hovedforfatter:	Duncan, E R
Format:	Printed Book
Sprog:	Undetermined English
Udgivet:	USA IOWA State University Press 1977
Fag:	food production Food supply nutrituion

Lignende værker

Dimensions of world food problems
af: Duncan, E R
Udgivet: (1977)

Dimensions of World Food Problems
af: Duncan, E. R.
Udgivet: (1977)

Dimensions of world food problems
af: Duncan, E.R
Udgivet: (1977)

Dimensions of world food problems
af: Duncan, E.R
Udgivet: (1977)

The World food outlook
af: Duncan, Ronald C, et al.
Udgivet: (1997)

Dimensions of world food problems
af: Duncan,E R
Udgivet: (1977)

India's food problem
af: Sharma, T.K

Food and poverty : the political economy of confrontation /
af: Sinha, R.K
Udgivet: (1976)

Food ,Economics and Health
af: BHARGAVA,Alok
Udgivet: (2008)

World food crisis
af: Marei, S.A
Udgivet: (1978)

World food resources
af: Borgstrom, Georg
Udgivet: (1973)

Population and food supply
Udgivet: (1969)

Food Processing: Opportunities and challenges
af: CHAKRABORTHY,Amrita
Udgivet: (2006)

The Evolving Sphere of Food Security
af: Naylor, Rosamond L
Udgivet: (2014)

Food systems monograph : food systems and society : conceptual and methodological challenge
af: Garcia,rolando
Udgivet: (1984)

Our food
af: Swaminathan M, Bhagavan R k
Udgivet: (1969)

Our food
af: Swaminathan M, Bhagavan R K
Udgivet: (1969)

Food security in Asia
af: Mukherjee,Amitava
Udgivet: (2012)

Reaping the green revolution : food and jobs for all
af: Sudhir, Sen
Udgivet: (1975)

Handbook of tropical foods /
Udgivet: (1983)

Food trends and prospects in India
af: Roy, S
Udgivet: (1980)

Critical food issues of the eighties
af: Chou, M
Udgivet: (1979)

Famines in India: a study in some aspects of the economic history of India with special reference to food problem 1860-1990
af: Bhatia, B M
Udgivet: (1991)

Mathematical and statistical methods in food science and technology /
Udgivet: (2014)

World food resources
af: Borgstorm, Georg

Going Organic : Mobilizing networks for Environmentally Responsible Food Production
af: Lockie Stewart ; lyons, Kristen ; Lawrence, Geoffrey ; Halpin, Darren
Udgivet: (2006)

Feeding the world : a challenge for the twenty-first century /
af: Smil, Vaclav
Udgivet: (2000)

Empty stomachs and packed godowns (aspects of the food system in India)
af: Bharat Dogra
Udgivet: (1987)

New economics of fast food
af: Emerson, Robert L
Udgivet: (1990)

National rice policies 1970

Round the world food
Udgivet: (1981)

Solutiion of nutritional problems: the contribution of producers,distributors annd nutritionists
af: J C Somogyi
Udgivet: (1979)

World hunger and its links to capitalist mode of production
af: D`Souza, Henry J
Udgivet: (1988)

Food and Economics
af: Hungate, Lois Simonds
Udgivet: (1979)

Fream's principles of food and agriculture
af: Speeding, Colin R W
Udgivet: (1992)

World food resources : actual and potential
af: Allaby, Michael
Udgivet: (1977)

Food security in Asia /
af: Mukherjee, Amitava
Udgivet: (2012)

World food, pest losses and enviornment
af: Pimental, David

Food climate and man
af: Biswas, A K

Food, climate and man
af: BIswas, A K