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Physical, chemical and biological changes in food caused by thermal processing
| Main Author: | |
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| Other Authors: | |
| Format: | Printed Book |
| Language: | Undetermined English |
| Published: |
London
Applied Science Publishers
1977
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| Subjects: |
Kerala Agricultural University
| Call Number: |
640 HOY/PH |
|---|---|
| Copy | Live Status Unavailable |