लोड हो रहा है...
Starch: Chemistry and technology
| मुख्य लेखक: | Whistler, Roy L (ed.by) |
|---|---|
| अन्य लेखक: | Paschall, Engene F |
| स्वरूप: | Printed Book |
| भाषा: | English |
| प्रकाशित: |
New York
Academic Press
1965
|
| विषय: |
समान संसाधन
-
Electrophoresis of proteins in polyacrylamide and starch gels
द्वारा: Gordon, A H
प्रकाशित: (1975) -
Living chemistry
द्वारा: Ucko, David A
प्रकाशित: (1977) -
handbook of decomposition methods in analytical chemistry
द्वारा: Bock, Rudolf
प्रकाशित: (1979) -
General chemistry: Inorganic and organic
द्वारा: Lee, Garth L
प्रकाशित: (1966) -
Biological/Biomedical application of liquid chromatography
द्वारा: Hawk, Gerald L
प्रकाशित: (1982)