Chargement en cours...
Starch: Chemistry and technology
| Auteur principal: | Whistler, Roy L (ed.by) |
|---|---|
| Autres auteurs: | Paschall, Engene F |
| Format: | Printed Book |
| Langue: | English |
| Publié: |
New York
Academic Press
1965
|
| Sujets: |
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