Starch: Chemistry and technology

Sonraí Bibleagrafaíochta
Príomhúdar: Whistler, Roy L (ed.by)
Údair Eile: Paschall, Engene F
Formáid: Printed Book
Teanga:English
Foilsithe: New York Academic Press 1965
Ábhair:
Chromatographic analysis > Chromatography > Chemistry > Spectroscopy > Biochemistry > Spectrum analysis > Acids > Bases- chemistry > Physical science > Science > Science > Chemistry

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