Carregant...
Seafood : resources, nutritional composition and preservation
| Autor principal: | |
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| Format: | Printed Book |
| Idioma: | English |
| Publicat: |
New Delhi
Cyber Tech Publications
2010
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| Descripció de l’ítem: | Transferred from Industrial Fisheries |
|---|---|
| ISBN: | 9788178845869 |