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Handbook of food analysis instruments
| मुख्य लेखक: | Otles, Semih |
|---|---|
| स्वरूप: | Printed Book |
| भाषा: | English |
| प्रकाशित: |
CRC Press
2009
|
समान संसाधन
-
Methods of Analysis of Food Components and Additives
द्वारा: Otles, Semih
प्रकाशित: (2005) -
Methods of analysis of food components and additives
द्वारा: Semih Otles
प्रकाशित: (2012) -
Methods of analysis of food components and additives.Ed.2
द्वारा: Otles, Semih
प्रकाशित: (2012) -
Methods of analysis of food components and additives
द्वारा: Ötleş, Semih; Ed
प्रकाशित: (2012) -
Instrumental analysis of foods /
प्रकाशित: (1983)