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Food microbiology : A laboratory manual
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
New Jersey
John Wiley and sons
2003
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| 100 | |a Yousef, Ahmed E. |9 21581 | ||
| 245 | |a Food microbiology |b : A laboratory manual | ||
| 942 | |c BK |6 _ | ||
| 260 | |a New Jersey |b John Wiley and sons |c 2003 | ||
| 020 | |a 80471391050 | ||
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