APA aipamena

Oliveira, F. A. R. (1999). Processing foods: Quality optimization and process assessment. CRC Press.

Chicago Style aipamena

Oliveira, Fernanda A. R. Processing Foods: Quality Optimization and Process Assessment. London: CRC Press, 1999.

MLA aipamena

Oliveira, Fernanda A. R. Processing Foods: Quality Optimization and Process Assessment. CRC Press, 1999.