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Advances in meat research : v.2 meat and poultry microbiology
| Other Authors: | , |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
Connecticut
AVI
1986
|
| Subjects: |
SOS
| Call Number: |
664.9 M6.2 |
|---|---|
| Copy | Live Status Unavailable |