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Quality control in the food industry (4 vols.) :v.1

Sonraí Bibleagrafaíochta
Príomhúdar:	Herschdoerfer, S. M.
Formáid:	Printed Book
Teanga:	English
Foilsithe:	New York Academic Press 1984
Eagrán:	2nd ed.
Ábhair:	Food-industry

Míreanna Comhchosúla

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