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The freezing preservtation of foods
Main Author: | |
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Other Authors: | |
Format: | Printed Book |
Language: | English |
Published: |
Westport
Avi
1968
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Subjects: |
LEADER | 00517nam a2200169 a 4500 | ||
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005 | 20151028162236.0 | ||
008 | 960221s1955 dcuabcdjdbkoqu001 0deng d | ||
003 | ViArRB | ||
082 | |a 664.028 |b K8.3 | ||
100 | |a Tressler, Donald K. |9 25573 | ||
245 | |a The freezing preservtation of foods | ||
653 | |a | ||
700 | |a ...[et al.] |9 25572 | ||
942 | |c BK |6 _ | ||
260 | |a Westport |b Avi |c 1968 | ||
999 | |c 78010 |d 78010 | ||
952 | |0 0 |1 0 |2 ddc |4 0 |6 664028_L61 |7 0 |9 91110 |a SOS |b SOS |d 2009-11-03 |o 664.028 L6;1 |p IF000599 |r 2013-06-14 |w 2009-07-13 |y BK |