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Methods in enzymology :v.14 lipids

Bibliografiske detaljer
Hovedforfatter:	Colowick, Sidney, P.
Andre forfattere:	Kaplan, Nathan, O.
Format:	Printed Book
Sprog:	English
Udgivet:	New York Academic Press 1969
Fag:	Fatty acid synthesis, > Fatty acid oxidation, > Activating enzymes, > Synthesis of neutral and phospholipids, > Phospholipases

Lignende værker

Lipids
af: Lowenstein, John M; Ed
Udgivet: (1969)

Methods in enzymology :v.35 lipids (part B)
af: Colowick, Sidney, P.
Udgivet: (1975)

Fatty Acids Synthesis and Appllications
af: Bednercyk, N.E
Udgivet: (1973)

Biochemistry of the fatty acids and their compounds, the lipids
af: Bloor, W R
Udgivet: (1943)

Lipids
af: Lowenstein, John M; Ed
Udgivet: (1969)

Fatty acids and their industrial applications,
af: Pattison, E. Scott
Udgivet: (1968)

Fatty acids and their industrial applications
af: Pattison, E Scott, Ed
Udgivet: (1968)

Introduction to the chemistry and biochemistry of fatty acids and their glycerides
af: Gunstone, F D
Udgivet: (1967)

Fatty acids and their derivatives
af: Ralston, A W
Udgivet: (1948)

Handbook of essential fatty acid biology: Biochemistry, physiology, and behavioral neurobiology
af: Yehuda, Shlomo, Ed
Udgivet: (1997)

Fatty acid metabolism and its regulation /
Udgivet: (1984)

Metabolic pathways V.2 Lipids steroids adn carotenoids
af: Greenbery, David M
Udgivet: (1968)

Fatty acids manufacture : recent advances /
Udgivet: (1980)

Wild-Type Food in Health Promotion and Disease Prevention The Columbus Concept
af: Meester, Fabien De;Ed. Watson, Ronald Ross;Ed
Udgivet: (2008)

Fatty acids and lipid chemistry
af: Gunstone , F . D
Udgivet: (1996)

Metabolic pathways: V.5: Metabolic regulation
af: Vogel, Henny J
Udgivet: (1971)

Biological chemistry
af: Cordes, E H
Udgivet: (1971)

Current topics in cellular regulation V.4
af: Horecker, Bernard L
Udgivet: (1971)

Omega 3 fatty acid: Heart's best friend
af: Shivani Prashar

Comparative biochemistry; a Comprehensive treatise V.3
af: Florkin, M
Udgivet: (1962)

Trimming fats
af: Mouna Nagaraju

Lipid Biochemistry, an introduction
af: Frayn, K N, et al.
Udgivet: (2004)

Current trends in the biochemistry of lipids
af: Ganguly, J
Udgivet: (1972)

AN INTRODUCTION TO THE CHEMISTRY AND BIOCHEMISTRY OF FATTY ACIDS AND THEIR GLYCERIDES
af: GUNSTONE F D
Udgivet: (1967)

Biosynthesis in insects: advanced edition
af: Morgan, E David
Udgivet: (2010)

Natural product chemistry at a glance
af: Stanforth, Stephen P
Udgivet: (2006)

Methods in enzymology :vol.12(B ) nucleic acids
af: Colowick, Sidney, P.
Udgivet: (1968)

Dietary fatty acids and risk factors for coronary heart disease: controlled studies in healthy volunteers
af: Zock, Peter L.
Udgivet: (1995)

Topics in liquid chemistry V 1
af: Gustone, F D
Udgivet: (1970)

Omega-3 fatty acids and the DHA principle
af: Valentine, David L; Author, et al.
Udgivet: (2010)

FATTY ACIDS THEIR CHEMISTRY PROPERTIES PRODUCTION AND USE PART 2
Udgivet: (1961)

Fish, Omega 3 and human health /
af: Lands, William E. M.
Udgivet: (2005)

OILS ,FATS AND FATTY FOODS
af: WILLIAMS,KA
Udgivet: (1950)

Nucleic acids and protein synthesis: Part C; V20
af: Moldave, Kivie; Ed. Grossman, Lawrence; Ed
Udgivet: (1971)

Lipid: biochemistry V.1
af: Paoletti, R
Udgivet: (1976)

Lipid: biochemistry V.1
af: Jacini, G
Udgivet: (1976)

Phospholipids /
af: Hawthrone,J N
Udgivet: (1982)

Acid catalysis in modern organic synthesis
af: Yamamoto, Hisashi
Udgivet: (2008)

Amino acid and peptide synthesis /
af: Jones, John
Udgivet: (1992)

a- hydroxy acids in enantioselective syntheses
af: Coppola, Gary M; Author, et al.
Udgivet: (1997)