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Fermentation effects on food properties
| Main Author: | |
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| Format: | Printed Book |
| Language: | English |
| Published: |
Boca Raton
CRC
2012
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| Series: | Chemical and functional properties of food components series
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| Subjects: |
UL
| Call Number: |
664.8.039.7 MEH |
|---|---|
| Copy | Live Status Unavailable |