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Emerging technologies for food quality and food safety evaluation
| Auteur principal: | |
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| Autres auteurs: | |
| Format: | Printed Book |
| Langue: | English |
| Publié: |
Boca Raton
CRC Press
2011
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| Collection: | Contemporary food engineering series
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| Sujets: |
UL
| Cote: |
664.8/.9 CHO |
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| Exemplaire | Statut en temps réel indisponible |