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Emerging technologies for food quality and food safety evaluation
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| Other Authors: | |
| Format: | Printed Book |
| Language: | English |
| Published: |
Boca Raton
CRC Press
2011
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| Series: | Contemporary food engineering series
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| Subjects: |
UL
| Call Number: |
664.8/.9 CHO |
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| Copy | Live Status Unavailable |