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Emerging technologies for food quality and food safety evaluation
| 第一著者: | Cho, Yong-Jin |
|---|---|
| その他の著者: | Kang, Sukwon; ed. by |
| フォーマット: | Printed Book |
| 言語: | English |
| 出版事項: |
Boca Raton
CRC Press
2011
|
| シリーズ: | Contemporary food engineering series
|
| 主題: |
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