Cho, Y., & Kang, S. e. b. (2011). Emerging technologies for food quality and food safety evaluation. CRC Press.
シカゴスタイル引用形Cho, Yong-Jin, , Sukwon; ed. by Kang. Emerging Technologies for Food Quality and Food Safety Evaluation. Boca Raton: CRC Press, 2011.
MLA引用形式Cho, Yong-Jin, , Sukwon; ed. by Kang. Emerging Technologies for Food Quality and Food Safety Evaluation. CRC Press, 2011.
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