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Standardization of process parameters for ready to eat fish products in indigenous polymer coated tin free steel cans(Thesis)

Bibliografiske detaljer
Hovedforfatter:	Sreenath, P.G
Andre forfattere:	Ravishankar, C.N ;guided by
Format:	Ph.D Thesis
Sprog:	English
Udgivet:	Kochi Faculty of marine sciences, Cusat 2009.
Fag:	Thermal processing-food processing Fish processing technology

Lignende værker

Standardization of process parameters for ready to eat fish products in indigenous polymer coated tin free steel cans
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