Sreenath, P., & Ravishankar, C. ;. b. (2009). Standardization of process parameters for ready to eat fish products in indigenous polymer coated tin free steel cans(Thesis). Faculty of marine sciences, Cusat.
Chicago ZitierstilSreenath, P.G, und C.N ;guided by Ravishankar. Standardization of Process Parameters for Ready to Eat Fish Products in Indigenous Polymer Coated Tin Free Steel Cans(Thesis). Kochi: Faculty of marine sciences, Cusat, 2009.
MLA ZitierstilSreenath, P.G, und C.N ;guided by Ravishankar. Standardization of Process Parameters for Ready to Eat Fish Products in Indigenous Polymer Coated Tin Free Steel Cans(Thesis). Faculty of marine sciences, Cusat, 2009.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.