Ładuje się......
Enzymes in food processing fundamentals and potential applications
| 1. autor: | Panesar Parmjit S.,ed (ed.by) |
|---|---|
| Kolejni autorzy: | Marwaha, Satwinder S.ed.by, Chopra, Harish K.,ed.by |
| Format: | Printed Book |
| Język: | English |
| Wydane: |
New Delhi
I.K. International publishing house
2010
|
| Hasła przedmiotowe: |
Podobne zapisy
-
BIOCATALYSTS AND ENZYME TECHNOLOGY
od: BUCHHOLZ,KLAUS & KASCHE,VOLKER & BORNSCHEUER T UWE
Wydane: (2005) -
BIOCATALYSTS AND ENZYME TECHNOLOGY/
od: BUCHHOLZ,KLAUS
Wydane: (2012) -
Enzymes in food processing: fundamentals and potential applications
od: Harish K Chopra; Editor, i wsp.
Wydane: (2010) -
Biocatalytic membrane reactors: applications in biotechnology and the pharmaceutical industry /
od: Drioli, Enrico .
Wydane: (1999) -
Biocatalysts and and biomolecular engineering /
od: Hou, Ching T,Ed .
Wydane: (2007)