Food Aanalysis:Principles and Techniques

समान संसाधन

• Food Aanalysis:Principles and Techniques
  द्वारा: Greenwedel, W Dieeter
  प्रकाशित: (1984)
• PHYSICO CHEMICAL EXPERIMENTS
  द्वारा: LIVINGSTON ROBERT
  प्रकाशित: (1948)
• PHYSICO CHEMICAL METHODS
  द्वारा: REILLY JOSEPH & RA NORMAN WILLIAM
  प्रकाशित: (1940)
• Physico - chemical examination of water , sewage and industrial effuents
  द्वारा: Manivasakam , N
  प्रकाशित: (1984)
• Introduction to the theory of Newtonian attraction /
  द्वारा: Ramsey, A. S.
  प्रकाशित: (1961)