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Novel enzyme technology for food applications
| Auteur principal: | |
|---|---|
| Format: | Printed Book |
| Langue: | English |
| Publié: |
Boca Raton
CRC Press
2007
|
| Collection: | Woodhead publishing in food science, technology and nutrition
|
| Sujets: |
UL
| Cote: |
577.15:664 RAS |
|---|---|
| Exemplaire | Statut en temps réel indisponible |