Á lódáil...
Novel enzyme technology for food applications
| Príomhúdar: | |
|---|---|
| Formáid: | Printed Book |
| Teanga: | English |
| Foilsithe: |
Boca Raton
CRC Press
2007
|
| Sraith: | Woodhead publishing in food science, technology and nutrition
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| Ábhair: |
| Cur Síos Fisiciúil: | xvi, 320p. |
|---|---|
| ISBN: | 9781420043969 |