Methods of analysis for functional foods and nutraceuticals

Bibliographic Details
Main Author: Hurst, Jeffrey W.,ed (ed.by)
Format: Printed Book
Language:English
Published: Boca ration CRC 2008
Edition:2nd ed.
Subjects:
Food, fortified - analysis > Dietary supplements > Food enrichment
Description
Physical Description:xiv, 532p.
ISBN:9780849373145

Similar Items