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| 080 |
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|a 664.8.047
|b RAT
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| 100 |
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|a Ratti, Cristina., ed.
|e ed.by
|9 18628
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| 245 |
|
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|a Advances in food dehydration
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| 300 |
|
|
|a xviii, 468p.
|
| 490 |
|
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|a (contemporary food engineering series)
|
| 653 |
|
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|a Food drying
|a Dried food industry
|a Food drying - image analysis applications
|
| 942 |
|
|
|c BK
|6 _
|
| 260 |
|
|
|a Boca ration
|b CRC
|c 2009
|9 13887
|
| 020 |
|
|
|a 9781420052527
|
| 999 |
|
|
|c 57413
|d 57413
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| 952 |
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|d 2011-03-05
|e 116
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|v 0.00
|w 2011-03-05
|y BK
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