Á lódáil...
Handbook of processed meats and poultry analysis
| Príomhúdar: | |
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| Formáid: | Printed Book |
| Teanga: | English |
| Foilsithe: |
Boca Raton
CRC Press
2009
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| Ábhair: |
| Cur Síos ar an Mír: | |
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| Cur Síos Fisiciúil: | xvi,763p. |
| ISBN: | 9781420045314 |