Citace podle APA

Venugopal, V. (2006). Seafood processing: Adding value through quick freezing, retortable packaging and quick chilling. CRC Taylor & Francis.

Styl Chicago

Venugopal, V. Seafood Processing: Adding Value Through Quick Freezing, Retortable Packaging and Quick Chilling. Boca Raton: CRC Taylor & Francis, 2006.

Citace podle MLA

Venugopal, V. Seafood Processing: Adding Value Through Quick Freezing, Retortable Packaging and Quick Chilling. CRC Taylor & Francis, 2006.

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