載入...

QR Code

Handbook of dairy foods and nutrition

other_versions_link

書目詳細資料
主要作者:	Miller, Gregory D.
其他作者:	Jarvis, Judith K. Mc Bean, Lois D.
格式:	Printed Book
語言:	English
出版:	Boca Raton CRC Press 2007
版:	3rd ed.
主題:	Diary products in human nutrition > Nutrition

相似書籍

Handbook of dairy foods and nutrition
由: Gregory D Miller
出版: (2006)

Handbook of Food and Nutrition
由: Swaminathan, M
出版: (2010)

Developmental Nutrition
由: Lucille S Hurley
出版: (1980)

Dairy ingredients for food processing
由: Ramesh C. Chandan, ed
出版: (2011)

Introduction to foods and nutrition
由: Cora Miller, et al.
出版: (1967)

Food and Nutrition
由: Bansal, Shrinandan
出版: (2008)

Food and Nutrition
由: Deshpande,Mahindraa : Kulkarni,Nikhilesh
出版: (2010)

Legunes in human nutrition
由: Aykroyd, W.R
出版: (1964)

Food and Nutrition in India
由: Mohammad, Ali
出版: (1977)

Textbook of human nutrition
由: Mahtab S Bamji, Pralhad Rao N
出版: (1996)

Dictionary of food and nutrition /
出版: (2005)

Food & Nutrition For Nurses
由: Angel Mary Gold
出版: (2008)

Chemistry of food and nutrition
由: Sherman, Henry C
出版: (1952)

Food science and nutrition /
由: Roday, Sunetra
出版: (2009)

Chemistry of food and nutrition
由: Henry C Sherman
出版: (1945)

Land livestock and human nutrition in India
由: Whyte R O
出版: (1968)

Human nutrition
由: Ashokkumar, Sharma
出版: (2012)

Human nutrition
由: Buston, Benhamin T

Dairy Farmers - Scientists Interaction Animal Nutrition Issues
由: D V Reddy, et al.
出版: (2003)

Handbook Of Clinical Nutrition
由: Heimburger ,Douglas C : Ard , Jamy D
出版: (2009)

Textbook of human nutrition
由: Bamji, Mahtab S
出版: (2009)

Principles of human nutrition /
由: Eastwood, Martin
出版: (2003)

Introduction to human nutrition /
出版: (2002)

TEXTBOOK OF FOODS,NUTRITION AND DIETETICS
由: BEGUM, RAHEENA
出版: (1995)

Food and Nutrition : Facts and Figures
由: Gupta, L C : Gupta,Kusum : Gupta, Abhishek
出版: (2010)

Food and nutrition: customs and culture /
由: Fieldhouse, Paul .
出版: (1974)

Nutritional evalution of food processing
由: Loesecke, et al.
出版: (1960)

Food,nutrition and diet therapy
由: Marie V Krause, et al.
出版: (1972)

Dairy chemistry and animal nutrition
由: V K Chhazllani
出版: (2008)

Handbook Of Nutrition and Dietetics
由: Singh, Jyoti
出版: (2012)

Pediatric Nutrition Handbook
由: Ronald , E Kleinman
出版: (2009)

Role of fats in human nutrition
由: Vegroesen, A J
出版: (1975)

Progress in human nutrition V 1 symposium of biochemistry and nutrition on proteins and biocatalysts
由: Margen, Sheldon
出版: (1971)

Handbook of food and nutrition
由: Swaminathan, M
出版: (1977)

Handbook of food and nutrition
由: Swaminathan, M
出版: (1977)

Basic principles of nutrition
由: Yadav, Seema
出版: (1997)

Fundamentals of foods, nutrition and diet therapy /
由: Mudambi, Sumati R.
出版: (2012)

Advanced Text Book on Food and Nutrition
由: Swaminathan, M
出版: (2006)

A Textbook Of Foods,Nutrition & Dietetics
由: Begum , Raheena
出版: (2012)

The nutritionist : food, nutrition, and optimal health
由: Wildman, Robert E. C.
出版: (2002)