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Biocatalysis and biotechnology for functional foods and industrial products
| Hovedforfatter: | Hou, Ching T. (ed.by) |
|---|---|
| Andre forfattere: | Shaw, Jei-Fu |
| Format: | Printed Book |
| Sprog: | English |
| Udgivet: |
Boca Raton
CRC Press
2007
|
| Fag: |
Lignende værker
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Biocatalysis and biotechnology for functional foods and industrial products /
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Bioprocesses and biotechnology for functional foods and nutraceuticals /
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ENZYME AND FOOD BIOTECHNOLOGY
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