Loading...
Food materials science: principles and practice
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
New York
Springer Science + Business Media
2008
|
| Subjects: |
| Item Description: | |
|---|---|
| Physical Description: | vii, 616p. |
| ISBN: | 9780387719467 |