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Hurdle technologies, combination treatment for food stability, safety and quality

Bibliographic Details
Main Author:	Leistner, Lothar
Other Authors:	Gould, W. Grahame
Format:	Printed Book
Language:	English
Published:	New York Kluwer/Plenum 2002
Subjects:	Food technology > Food preservator > Food stability > Food safety > Food quality

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