(2002). Evaluation of certain food additives and contaminants: Fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organisation.
Chicago Edition CitationEvaluation of Certain Food Additives and Contaminants: Fifty-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organisation, 2002.
MLA Edition CitationEvaluation of Certain Food Additives and Contaminants: Fifty-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organisation, 2002.
Warning: These citations may not always be 100% accurate.