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Development of total quality management system in seafood (freezing) industry in Kerala

Bibliografiske detaljer
Hovedforfatter: Shassi, S.
Format: Printed Book
Sprog:English
Udgivet: Cochin School of Industrial Fisheries, CUSAT 1998
Fag:
Beskrivelse
Emne beskrivelse: Cochin University of Science & Technology
Fysisk beskrivelse:249p. (Appendix - I, 20p.)