Development of total quality management system in seafood (freezing) industry in Kerala

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Bibliographic Details
Main Author: Shassi, S.
Format: Printed Book
Language:English
Published: Cochin School of Industrial Fisheries, CUSAT 1998
Subjects:
Total quality management system - seafoods > Seafood industry - Total quality management

UL

Holdings details from UL
Call Number: 664.951:658.5(548.3) SHA
Copy Live Status Unavailable

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