Chargement en cours...
Dietary fatty acids and risk factors for coronary heart disease: controlled studies in healthy volunteers
| Auteur principal: | |
|---|---|
| Format: | Printed Book |
| Langue: | English |
| Publié: |
Wageningen
Agricultural University
1995
|
| Sujets: |
UL
| Cote: |
615.224 ZOC |
|---|---|
| Exemplaire | Statut en temps réel indisponible |