Dietary fatty acids and risk factors for coronary heart disease: controlled studies in healthy volunteers

Antzeko izenburuak

• Fatty acids and their derivatives
  nork: Ralston, A W
  Argitaratua: (1948)
• Fatty acids and their industrial applications,
  nork: Pattison, E. Scott
  Argitaratua: (1968)
• Fatty acids and their industrial applications
  nork: Pattison, E Scott, Ed
  Argitaratua: (1968)
• Flavonols and flavones in foods and their relation with cancer and coronary heart disease risk
  nork: Hertog, Michael Gerard Leo
  Argitaratua: (1994)
• Biochemistry of the fatty acids and their compounds, the lipids
  nork: Bloor, W R
  Argitaratua: (1943)