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Family cooking

Sonraí Bibleagrafaíochta
Príomhúdar:	Patten, Marguerite
Formáid:	Printed Book
Teanga:	English
Foilsithe:	London Hamlyn 1973
Ábhair:	Meals

Míreanna Comhchosúla

Meals in a hurry
le: Patten, Marguerite
Foilsithe: (1973)

Effect of Incorporation of spent Rosemary (Rosemarine officinalis L.) Leaf Meal as an Ingradient in Kid Starter
le: S. Minu Sarah Jasmine
Foilsithe: (2017)

Be your own gourmet chef
le: Sabreen Haziq

Ruchi pallavi
le: Mathew, K.M
Foilsithe: (2007)

Crambe meal: evaluation, improvement and comparison with repeseed meal
le: Liu, Yong-Gang
Foilsithe: (1994)

Malayalapachakam
le: Mathew, K. M.
Foilsithe: (2008)

Balanced Diet
le: International Cooperative, alliances
Foilsithe: (1972)

Nutrition for health
le: Holger frederick Kilander
Foilsithe: (1951)

തനിനാടന്‍ മറുനാടന്‍
le: ചിത്രശ്രീകുമാര്‍
Foilsithe: (2016)

Production of meal, oil and protein-vitamin preparations in the fishing industry
le: Kulikov, P I
Foilsithe: (1978)

Meat time skills: skill training in the mentally retarded persons: a package for trainers
Foilsithe: (1990)

Meal service: study course
le: Jernigan, Anna Katherine
Foilsithe: (1979)

Child nutrition and poverty in south India noon meals in Tamil Nadu
le: Harriss,Barbara
Foilsithe: (1991)

Food Security in Rural India
le: Anupam Hazra

Child nutrition and poverty in South India : noon meals in Tamil Nadu
le: Harriss, Barbara
Foilsithe: (1991)

soil Recomediation and Plants: prospects and challenges
Foilsithe: (2019)

ALL ABOUT FOOD: PRACTICAL HOME ECONOMICS
le: McGRATH HELEN
Foilsithe: (1982)

Emerging technologies for food processing
Foilsithe: (2005)

Family cook book /
le: Mathew, Mrs. K. M.
Foilsithe: (1987)

FOOD SCIENCE AND NUTRITION
le: KAUSHIK VIJAY
Foilsithe: (2000)

Key success factor in ready-meal suppliers
le: Jeng-hwan Wang

Chinese cooking /
Foilsithe: (1983)

The raw and the cooked /
le: Lévi-Strauss, Claude
Foilsithe: (1986)

Ayurvedic Cooking
le: Patel,Ramesh
Foilsithe: (2001)

Finer cooking
le: Mc Dougalls
Foilsithe: (1972)

Cooking for happiness /
Foilsithe: (2016)

Turkish cooking
le: Orga, I
Foilsithe: (1958)

Quantity cooking
le: Mario, T
Foilsithe: (1978)

James Cook
le: Suhail

Professional cooking
le: Gisslen, Wayne
Foilsithe: (2015)

The raw and the cooked
le: Levi - Strauss ,Claude
Foilsithe: (1986)

Cooking with love /

Russian cooking
le: Siegel,F. (Tr.)
Foilsithe: (1974)

Baking for the family
le: Patter, Marguerite
Foilsithe: (1973)

Party fare
le: Patten, Marguerite
Foilsithe: (1973)

Fruit and vegetable cookery
le: Patten, Marguerite
Foilsithe: (1962)

Five hundred receipes for slimmers
le: Patten, Marguerite
Foilsithe: (1972)

Five hundred receipes: Electric mixtures and blenders
le: Patten, Marguerite
Foilsithe: (1969)

Five hundred receipes: Electric mixtures and blenders
le: Patten, Marguerite
Foilsithe: (1971)

Five hundred receipes: Electric mixtures and blenders
le: Patten, Marguerite
Foilsithe: (1971)