മായം Mayam (Malayalam) = Food adulteration : a history and study on prevention of food adulteration act

Bibliographic Details
Main Author: Shanmukhan, K. V.
Format: Printed Book
Language:English
Published: Ernakulam Shanmukhan 1985
Subjects:
Food adulteration act

SLS

Holdings details from SLS
Call Number: 349.3:366.43 SHA
Copy GEN Live Status Unavailable

Similar Items