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Food chemistry /
| Beste egile batzuk: | |
|---|---|
| Hizkuntza: | English |
| Argitaratua: |
New York :
Marcel Dekker,
c1996.
|
| Edizioa: | 3rd ed. |
| Saila: | Food science and technology (Marcel Dekker, Inc.) ;
v. 76. |
| Gaiak: | |
| Sarrera elektronikoa: | http://www.loc.gov/catdir/enhancements/fy0647/96019500-d.html |
Internet
http://www.loc.gov/catdir/enhancements/fy0647/96019500-d.htmlDAC
| Sailkapena: |
664/.001/54 |
|---|---|
| Alea | Egoera zuzenean ez dago erabilgarri |