Showing 1 - 5 results of 5 for search 'T Dr.George OOmmen', query time: 0.01s Refine Results
  1. 1
    Hygienic processing technique for quality pig casing manufacture
    by O.T Thankachan, T Dr.George Oommen
    Published 1997
    Ph.D Thesis
  2. 2
    Tenderisation of buffalo meat by calcium chloride marination
    Ph.D Thesis
  3. 3
    Determination of residues of carbofuran and its meatabolites in tissues of buffaloes and ducks
    by Joseph Poulson, T Dr.George Oommen
    Published 2006
    Ph.D Thesis
  4. 4
    Formulation of low fat beef burger with fat replacers
    Ph.D Thesis
  5. 5
    Quality and shelf life of low fat restructured turkey meat loaf
    by A.P Naseera, T Dr.George Oommen
    Published 2007
    Ph.D Thesis
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