Prikaz rezultata 1 – 18 od 18 za pretraživanje 'Ranganna,S', vrijeme pretraživanja: 0,02s Detaljiziraj rezultate
  1. 1
    Handbook of Canning and Aseptic packaging /
    od Ranganna, S.
    Izdano 2000
    Printed Book
  2. 2
    Handbook of analysis and quality control for fruit and veget able products /
    od Ranganna, S.
    Izdano 1977
    Printed Book
  3. 3
    Manual of analysis of fruit and vegetable products /
    od Ranganna, S.
    Izdano 1977
    Printed Book
  4. 4
    Handbook of Canning and Aseptic Packaging
    od Ranganna, S.
    Izdano 2000
    Daljnji autori: “...S.Ranganna...”
    Printed Book
  5. 5
    Manual of analysis of fruit and vegetable products
    od Ranganna, S.
    Izdano 1979
    Printed Book
  6. 6
    Manual of analysis of fruit and vegetable products /
    od Ranganna, S.
    Izdano 1977
  7. 7
    Handbook of Analysis and Quality Control For Fruit And Vegetable Products
    od Ranganna.S
    Izdano 1977
    Printed Book
  8. 8
    Manual of analysis of fruit and vegetable products
    od ranganna S
    Izdano 1977
    Printed Book
  9. 9
    Manual of analysis of fruit and vegetables products
    od Ranganna, S
    Izdano 1977
    Printed Book
  10. 10
    Manual of analysis of fruit and vegetables products
    od Ranganna, S
    Izdano 1977
    Printed Book
  11. 11
    Manual of analysis of fruit and vegetables products
    od Ranganna, S
    Izdano 1977
    Printed Book
  12. 12
    Manual of analysis of fruit and vegetable products
    od Ranganna S
    Izdano 1977
    Printed Book
  13. 13
    HANDBOOK OF ANALYSIS AND QUALITY CONTROL FOR FRUIT AND VEGETABLE PRODUCTS
    od RANGANNA, S
    Izdano 1986
    Printed Book
  14. 14
    Manual of analysis of fruit and vegetable products
    od Ranganna, S
    Izdano 1977
    Printed Book
  15. 15
    Handbook of analysis and quality control for fruit and vegetable products
    Printed Book
  16. 16
    Course Manual for Short Course on Post Harvest processing and Agro- Processing Centres for Value Addition in Rural Areas 2004
    od Ranganna,B
    Izdano 2004
    Report
  17. 17
    B.M. Srikantia
    od Raṅgaṇṇa, Es. Vi
    Izdano 1972
    Printed Book
  18. 18
    Trends in food science and technology - IFCON - 93 /
    od Natarajan, C P .
    Izdano 1995
    Daljnji autori: “...Ranganna, S ....”
    Printed Book
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