Pest control ANALYSIS OF INSECTICIDES AND ACARICIDES Absorption, translocation, exudation, and metabolism of plant growth regulating substances in relation to residues Adsorbents and their application to column Advances in tin compoundanalysis with special reference to organotin pesticide residues An overview of the reentry problem on citrus in california Analysis of technical grade product, formulations and residues Analysis of the basic processes involved in the deposition, degradation,persistence, and effectiveness of pesticides Antibiotic residues in milk Antibiotics in foods- naturally occuring, developed, and added Application of mass spectroscopy to pesticide residue analysis Automated pesticide residue analysis and screening Automation in the pesticide analytical laboratory Behavior of herbicides in soil Biochemical and metabolic changes in plants induced by chlorophenoxy herbicides Bipyridylium herbicides Cadmium residues in the environment Carcinogenic hazards from pesticide residues Chemical methods for the analysis of veterinary drug residues in foods Chemical properties influencing soil adsorption Chemical, Physical and biological methods for the disposal and detoxification of pesticides Chemistry of Sumithion Collaborative studies of methods for pesticides residues analysis Common market approaches to harmonization of food laws in the field of pesticide residues Cuticula of leaves and the residue problem DDD as a decomposition product of DDT Determination of extractable substances in food packaging materials Determination of organophosphorus insecticide residues using cooke's emission spectroscopic detector Diazinon Diseases controlled and rate of use of mercury compounds