Εμφανίζονται 1 - 20 Αποτελέσματα από 33 για την αναζήτηση 'UWIN', χρόνος αναζήτησης: 0,02δλ Περιορισμός αποτελεσμάτων
  1. 1
    Quantitative Determination of Anthraquinones as Coloring Reagent in Selected Fruit Beverages
    ανά Sadeeda M.
    Έκδοση 2015
    “...UWIN...”
    Dissertation
  2. 2
    Comparative Evaluation of Two Related Species of Sarasaparilla using Various Quality Assessment Methods
    ανά Rupesh M.
    Έκδοση 2015
    “...UWIN...”
    Dissertation
  3. 3
    Protein Variation Studies and Chromotographic profiling of Cookies Available in South Indian Market
    ανά Rithika O.M
    Έκδοση 2015
    “...UWIN...”
    Dissertation
  4. 4
    In-vitro Anti-fungal Studies and determination of Protein Content in newly Developed Jam Cyclea Peltata
    ανά Mukila C.M
    Έκδοση 2015
    “...UWIN...”
    Dissertation
  5. 5
    Product Development and Quality Analysis od Neera Mango Squash
    ανά Mohammed Ashique T.T
    Έκδοση 2015
    “...UWIN...”
    Dissertation
  6. 6
    Characterization and Evaluation of a Newly Developed Apple- mint Jelly
    ανά Jithesh P.
    Έκδοση 2015
    “...UWIN...”
    Dissertation
  7. 7
    In-vitro Superoxide Scavenging and Variation in Protein Content in Fresh and Frozen Chicken Liver: a Comparative Approach
    ανά Jaseem Farhan K.
    Έκδοση 2015
    “...UWIN...”
    Dissertation
  8. 8
    Physicochemical analysis of germinated and nongerminated brown rice
    ανά Adarsh C.S
    Έκδοση 2016
    “...Uwin...”
    Dissertation
  9. 9
    Development and physicochemical analysis of instant payasam mix from colocasia
    ανά Arjun B.S
    Έκδοση 2016
    “...Uwin...”
    Dissertation
  10. 10
    Chemical examination, standardization and evaluation of antibacterial activity of newly developed mango seed kernel cookies
    ανά Deepthi Pushkaran
    Έκδοση 2016
    “...Uwin...”
    Dissertation
  11. 11
    Characterization and quality evaluation of a newly developed jelly using averroha bilimbi and hibiscus rosa
    ανά Fayis Majeed P.K
    Έκδοση 2016
    “...UWIN...”
    Dissertation
  12. 12
    The production of medicated jam from pineapple fruits using cyclea peltata as a substitute for commercial pectin
    ανά Mahira P.K
    Έκδοση 2016
    “...UWIN...”
    Dissertation
  13. 13
    Development of popeye noodles
    ανά Salman Abdul Raziq
    Έκδοση 2016
    “...UWIN...”
    Dissertation
  14. 14
    Development and physicochemical analysis of white bread fortified with plantain stem (musa paradisiaca)
    ανά Nirmal Nath G.S
    Έκδοση 2016
    “...UWIN...”
    Dissertation
  15. 15
    Characterization and quality assessment of newly prepared custard apple ice cream
    ανά Sajeesh K.
    Έκδοση 2016
    “...UWIN...”
    Dissertation
  16. 16
    Standardization and chemical examination of newly developed jackfruit bread
    ανά Swathi A.
    Έκδοση 2016
    “...UWIN...”
    Dissertation
  17. 17
    Variation in Carbohydrate Content and Anti-oxidant Assay in Three Traditionally Using Grains
    ανά Shafeeka T.K
    Έκδοση 2015
    “...UWIN...”
    Dissertation
  18. 18
    Development of Sugar Free Milk Shake from Neera
    ανά Shabeer U.P
    Έκδοση 2015
    “...UWIN...”
    Dissertation
  19. 19
    Comparative Assay of Iron and Sugar Content in Different Types of Jaggeries
    ανά Shababna C.
    Έκδοση 2015
    “...UWIN...”
    Dissertation
  20. 20
    Variation in Biochemical Parameters of Differentially Cooked Vegetables
    ανά Sanila K.T.P
    Έκδοση 2015
    “...UWIN...”
    Dissertation
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