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  1. 1
    The Level of Nutrition in Kerala
    by P.G.K. Panikar
    Published 1972
    Get full text
    Printed Book
  2. 2
    Study on the factors affecting interest in mathematics of secondary school pupils
    by Jayakumar K R
    Published 1997
    Subjects: “...Mathematics Learning Interest Secondary Level...”
  3. 3
    Assessment of iodine deficiency in Kottayam district, Kerala State: a pilot study
    Subjects: “...GOITRE IODISED SALT URINARY IODINE EXCRETION LEVEL...”
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    Printed Book
  4. 4
    Educational Development At Micro Level Case Study of Two Villages in Kerala
    by Abdul Salim, A.
    Published 1999
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    Printed Book
  5. 5
    Effect of Different Dietary Levels of Lesithin on Growth,Survival,Moulting and Body Phospholipid Levels in Macrobachium Rosenbergii Postlarvae
    by Mahesh S
    Published 1996
    Ph.D Thesis
  6. 6
    Response of Vegetable Chilli cv. Jwalasakhi to Graded levels of N and K under Varying soil moisture levels
    by Sherly C M
    Published 1996
    Ph.D Thesis
  7. 7
    A study on injuries sustained in road traffic accidents at a tertiary care level
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    Printed Book
  8. 8
    Farmers level awareness and participation in futures in cardamom market
    by Nimisha Jose
    Published 2017
    Ph.D Thesis
  9. 9
    Production performance of Japanese quails reared on different protein levels
    by Padwal N P
    Published 2010
    Ph.D Thesis
  10. 10
    Serum Immunoglobulin Level in Kids and its Association With Growth and Mortality
    by Nandakumar P
    Published 1981
    Ph.D Thesis
  11. 11
    Assessment and management of risk at farmer's level in rice and banana cultivation
    by Anjana Vijayan
    Published 2018
    Ph.D Thesis
  12. 12
    Village level livestock and poultry production under the industrialization scenario
    by Rajaganapathy V
    Published 2007
    Ph.D Thesis
  13. 13
    Community Supported Agriculture: to Minimise Farm Level Post-Harvest Losses
    by Sekar, C. and Raghavan, G.S.V
    Published 2007
    Journal Article
  14. 14
    Influence of Level and Degradability of Dietry Protein on Early Lactation in Crossbred Cows
    by Ally K
    Published 2003
    Ph.D Thesis
  15. 15
    A study on factors leading to low level participation of scheduled caste women in equivalency programme of national literacy mission
    by Manesh N.Krishna
    Published 2004
  16. 16
    Level of Physical Activity in Population Aged 16 to 65 Years in Rural Kerala, India
    by O. P. Aslesh etal
    Published 2016
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    Printed Book
  17. 17
    Effect of Date of Sowing and Levels of Irrigation on the Growth and Yield of Bitter Gourd Variety Priya
    by Sarah Jacob
    Published 1986
    Ph.D Thesis
  18. 18
    Yield and Quality Constitutents in Costus Specious under Varying Levels of N, P and K
    by Sudhadevi P K
    Published 1981
    Ph.D Thesis
  19. 19
    Structure and function of the shell gland in Japanese Quail under different levels of dietary calcium
    by Philomina P T
    Published 1994
    Ph.D Thesis
  20. 20
    Performance of upland rice (Oryza sativa L.) as influenced by nk levels and fym substitution
    by Saravana Kumar M
    Published 2016
    Ph.D Thesis
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